Tony's Seafood in Baton Rouge is a regional gem known for its authentic Cajun flavors and fresh seafood offerings. This family-run market and deli has perfected a menu that blends classic Louisiana dishes with a modern touch. Signature items like the Tony’s Special etouffée over catfish showcase rich, slow-cooked flavors, while shrimp and crab boudin balls highlight their skillful blend of spices and quality seafood. The poboy sandwiches and three-meat plates provide hearty, satisfying meals that keep locals and visitors coming back. The daily cafeteria-style lunches offer convenient, flavorful options served piping hot, reflecting the kitchen's dedication to freshness and taste. With a bustling hot counter and an array of seafood delicacies, Tony’s creates an inviting, no-frills atmosphere focused on delivering bold flavors and genuine Southern hospitality. Every bite tells a story of tradition, quality, and passion, making it a must-visit for seafood lovers passing through Baton Rouge.